Our aim is to bring our amazing products, including freshly baked breads, cakes and small brunch plates, in addition to our awesome house-blend espresso based coffees, to the good people of Leamington Spa

As a business, we, The Steamhouse, are driven by all the creative, passionate and brave leaders, who in turn, cultivate talented teams that make, bake and serve their own unique, authentic range of awesomeness.

We are looking for a strong General Manager who would be the foundation of the management team; someone with remarkable organisation skills; a keen communicator and an egg-cellent support and motivator to the entire team!

The store will be open from 8.00am to 4:30pm, 7 days a week. So, that means you will have pretty much all your evenings to yourself to spend with friends and family!

OUR STEAMHOUSE SUPERSTAR MANAGER WILL:

Have a passion for all things food and beverage related.

Be the key representative of The ‘Steamhouse Standards’.

Be a thoughtful leader, creating an environment of mutual respect for their team to thrive in, as well as a space for open communication.

Demonstrate a confident and positive attitude to tasks and problem solving.

What you get from us?!:

• A collaborative working environment where you can work with the Operations Team to develop new systems and have a voice in new product development.
• Discounted meals when on duty and 20% off for family and friends when you join them or are on duty.
• Complimentary hot drinks made by your fantastic in-house baristas!
• Employee Assist Program for all of our team.
• Quarterly Bonus Scheme!
• MASSIVE room for development within the company – As we are a growing business, looking to expand our brand from our current 10 sites, to 20 in the next four years, there is real potential to grow with us as a business.

The Role:

• Overseeing daily operations.
• Running shift confidently and calmly, even at peak times.
• Maintaining a great team by recruiting, orienting, & training new members; maintaining a safe, secure, and legal work environment & developing personal growth opportunities.
• Ensuring that all team members are supported when fulfilling their roles.
• Overseeing and maintaining safety & food hygiene standards in all working areas according to the food safety guidelines.
• Monitor and maintain correct stock levels.
• Monitor and maintain The Steamhouse Standards by enforcing high quality and exceptional customer service standards.

This position is available on a full-time contract (Based on a 40 hour contract) that is fully flexible across the week.

To apply for this position you must have:

• At least 2 years experience as a Hospitality Manager of a similar level
• Have a minimum of 1 years barista experience, and be able to demonstrate your skills and knowledge
• Have some kitchen experience or be willing to learn new skills

SO? Do you think you could be our next General Manager?!?!?!?

Join The Steamhouse DEPOT Family – CHEF Position Available Immediate Start!

Why Join Us:

Work/Life Balance: currently, we are day-time traders only, so other than the odd event, you will have evenings free!

Growth & Development: Opportunity: Grow with us as we continue expand our restaurant experience and as we grow as a company.

Team Collaboration: Be part of a collaborative team that values creativity and passion.

Supportive Atmosphere: Experience a workplace that prioritises your well-being, offering a supportive environment where everyone is encouraged to succeed and grow.

Community Impact: Contribute to building a community-focused dining experience.

Employee Perks:

• Enjoy a fantastic 20% off at all our venues for you and your friends and family.
• Sip on complimentary hot drinks during your shifts or when you drop by to catch up with your colleagues.
• Dive into well-being with exclusive access to Wisdom, our employee Well-Being App.
• Fuel your future with internal development programs within The Steamhouse, because we believe in growing together!

Who We Are:

For the past 10 years, The Steamhouse has built its reputation on the pillars of bagels, espresso, and doughnuts. Now, with The Steamhouse DEPOT, we’re elevating the dining experience with a premium-casual concept focused on serving THE BEST menu crafted from exceptional quality products sourced locally or baked in our own bakery.

What Sets Us Apart:

Exceptional Quality: We are dedicated to offering the finest dining experience by using high-quality ingredients and maintaining the highest standards in food preparation.

Community Connection: We believe in fostering strong ties with our community, providing THE BEST experience to our guests.

Creative Leadership: Our success is driven by creative, passionate, and brave leaders who cultivate talented teams dedicated to crafting unique and authentic menus.

As a Chef of The Steamhouse DEPOT, you will be responsible for:

• Working along-side our Head Chef on a day-to-day basis, assisting with opening and closing of the kitchen, and prepping food for the day, allowing the shift to run speedily and smoothly.
• Maintaining a great working relationship between both the Back and Front of House Team, ensuring that communication is clear, concise and professional
• Preparing each of our dishes to spec, ensuring that they are safe, presented well and served to the highest standard
• Organise sections and assist with daily and weekly cleaning schedules to ensure that they are always as clean and as tidy as possible
• Rotate and monitor stock, so that we are always selling the freshest of goods, and never run out.
• Communicating details of menu changes to all team members, both Back of House and Front of House so that brand standards are maintained, as well as guest safety in regards to allergens and dietary requirements.
• Working alongside our team to ensure that the business as a whole remains compliant and safe with HSE regulations, to protect all team and guests.
• Maintaining safety and food hygiene standards in all working areas according to the food safety guidelines
• Check and maintain equipment to ensure that it meets health & safety regulations, and to inform Kitchen Management if there is an issue.

If you are a chef looking for a better work-life balance and want to be an integral part of a rapidly growing company, apply now and let’s create something extraordinary together at The Steamhouse DEPOT!